Saturday, November 22, 2014

Christmas Party Swede-ish Meatballs

OK, it's nearing the holiday season where people are having special meals and parties.  I wanted to give you this easy recipe for Swedish Meatballs.  I can throw this together in about 15 mins, but it's better if you let them bake in the oven for a while.  You can make your own meatballs, but it is also easier and cheaper if you want to put this together in a hurry.

The ingredients are fairly simple for this.  Nothing exotic, but easy to find things at your local grocery store.  Just stir it up and toss it in the oven, you can even fix it on the stove-top. So here it is...


1 pound frozen meatballs (about 32)
1 10 oz can Cream of Mushroom Soup
1 8 oz (or 1 cup) sour cream
1/2 tsp allspice
1 tsp dill weed
1/2 tsp black pepper
1 tsp butter
1 tsp minced garlic

In an oven-proof pot with a lid, melt butter, add garlic, saute garlic for a bit.  Add the soup and sour cream, combine with a whip or spoon.  add the spices, stir, then add the meatballs.  Place in a 350 oven for 30 mins. or just leave on the stove-top stirring periodically.  Keep warm in a crock-pot for the party.



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